
The Philip Duff Show
Liquor, bars, cocktails: the people and companies who make them, sell them and drink them, plus everything & everyone in-between, with your host, globetrotting spirits guy and escaped bartender, Philip Duff.
Letzte Episode
#131, Steven Yeng, co-founder, Skrewball Peanut Butter Whiskey (06.10.2025)
Frühere Episoden
- #130, Ken Aufiero, Director of Spirits, United States Beverage and NY liquor-biz legend
- #129, Sarah Morrissey, award-winning NYC mixologist, bar manager and Substack author
- #128, Robin Robinson, liquor brand Sherpa, consultant, spirits expert and author of “The History of Whiskey in 100 Bottles, Barrels and More”
- #127, Miguel Lancha, global beverage consultant, former head of beverage for Jose Andres Group
- #126, Christian Balke, founder, SIP Advocacy Program (Pernod-Ricard worldwide), Team Leader, Advocacy & Education, Pernod-Ricard Deutschland
- #125, BONUS, Amir Babayoff, beverage director, Ophelia Lounge, NYC (collab dual-cast with The Speakeasy podcast)
- #124, Francois Monti, author, drinks writer, vermouth fanatic
- #123, BONUS, Sahil Beri, master blender (and interim CEO), The Australian Bitters Co. (collab dual-cast with The Speakeasy podcast)
- #122, Jake Burger, mixologist, London bar owner, Portobello Road gin distiller, raconteur
- #121, BONUS, Alan Murungi & Guy Brennan, Founders of Procera Gin (collab dual-cast with The Speakeasy podcast)
- #120, Alexandre Gabriel & Matt Pietrek, authors of “The Rum Never Sets”, a history of naval rum (collab dual-cast with The Speakeasy podcast) 28 July 2025
- #119, Christian Delpech, 19 x world champion flair bartending, bar director Presidente Miami, bar consultant
- #118, Ian Burrell, global rum ambassador, author, “Rum: A Tasting Course”, founder, UK RumFest, co-founder Equiano Rum, EduTainer
- #117, Timo Janse: opening bar manager, door 74 bar; owner, Dutch Courage bar, Perfect Serve Barshow and RevolutionCherry; co-founder, Flying Dutchmen Cocktails bar, Belly of the Beast bar, Amsterdam Cocktail Week; VP, the NBC (Dutch national bartender as
- #116, Kristiane Westray, UK-based drinks writer and LGBTQIA+ proponent, who also runs FAR too much
- #115, DNN - Duff News Network
- #114, Lorenzo Antinori, founder, Bar Leone (HK), #2 W50BB 2024, #1 Asia’s 50 Best Bars 2024
- #113, Hayden “Woody” Wood, cocktail entrepreneur, world champion, author of 10 cocktail books (and Guy Fieri’s tour buddy)
- #112, Josh Harris, founder, Trick Dog (San Francisco), Pig & Punch, and forthcoming Quik Dog
- #111, Patrick Pistolesi, owner Drink Kong and Nite Kong, Rome, co-founder NIO Cocktails
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